
Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a special dish, pandan banana pancakes. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Pandan Banana Pancakes is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Pandan Banana Pancakes is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to first prepare a few components. You can cook pandan banana pancakes using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pandan Banana Pancakes:
- Get 70 g self-raising flour
- Get 65 g plain flour
- Get 2 tablespoons coconut sugar or brown sugar
- Make ready 1 teaspoon baking powder
- Make ready 1/2 teaspoon fine salt
- Get 1 egg
- Prepare I medium sized very ripe banana, mashed
- Get 1 tablespoon rapeseed oil
- Get 1 teaspoon pandan paste
- Get 130 ml coconut milk
Instructions to make Pandan Banana Pancakes:
- In a large mixing bowl, sift all the dry ingredients together.
- In another bowl, mix the wet ingredienta together.
- Add the wet ingredients into the dry ingredients and fold until jist combined. Do not over mix. Cover and let batter rest for 15mins.
- Preheat a flat bottomed non stick pan on the hob on medium heat, drop 1 tablespoon of batter onto the pan, wait until bubbles form all over the pancake, flip it over and cook for another minute or so until golden. Continue until all the batter is used up.
- Serve with coconut cream, maple syrup or gula melaka syrup and fresh fruit.
So that’s going to wrap it up with this special food pandan banana pancakes recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!