Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, garlic and thyme roasted red potatoes. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Garlic and Thyme Roasted Red Potatoes is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Garlic and Thyme Roasted Red Potatoes is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook garlic and thyme roasted red potatoes using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Garlic and Thyme Roasted Red Potatoes:

1. Make ready red potatoes, halved
2. Get drizzle of olive oil
3. Make ready garlic, minced
4. Make ready fresh thyme, chopped
5. Make ready salt
6. Make ready pepper

Steps to make Garlic and Thyme Roasted Red Potatoes:

1. Preheat oven to 400 degrees Fahrenheit.
2. In a large bowl, combine the potatoes, olive oil, garlic, thyme, salt, and pepper.
3. Place potatoes cut side down on a rimmed baking sheet lined with tin foil. Place in oven and allow to cook for 40 minutes or until golden brown and soft.
4. Enjoy!

So that is going to wrap this up with this special food garlic and thyme roasted red potatoes recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!