Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chicken strawberry avocado wonton cups. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Avocado, chicken, arugula or spinach, and bright red strawberries are all tossed together into this gloriously fresh mix. Drizzle on a simple homemade Quick tip: I've found it's easiest to fill the cooled wonton wrappers while they're still sitting in the muffin tin. That way, any of the salad that falls out as. · Strawberry Wonton Cups - These elegant wonton cups come together so quickly and easily, and you can even make them ahead of time. Fill with chicken salad, bbq pulled pork, and more!

Chicken Strawberry Avocado Wonton Cups is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Chicken Strawberry Avocado Wonton Cups is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken strawberry avocado wonton cups using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Strawberry Avocado Wonton Cups:

1. Get 2 boneless skinless chicken breast
2. Prepare 1 avocado small diced
3. Make ready 12 wonton wraps (mini muffin tray)
4. Make ready 5/6 small diced strawberries
5. Take 1/2 cup or to your liking White creamy balsamic dressing
6. Take ⬆️You can also try a light ranch dressing too!
7. Take 1 tablespoon Fresh chopped parsley
8. Make ready Salt and pepper

Strawberry Wonton Cups - These elegant wonton cups come together so quickly and easily, and you can even make them ahead of time! Wonton cups can be so versatile. You can bake them up in mini muffin pans and fill them up to your favorite toppings. I chose to go the savory route with sweet.

Instructions to make Chicken Strawberry Avocado Wonton Cups:

1. Start off by seasoning your chicken breast with salt and pepper, or whatever you like
2. Bake or grill your chicken until golden brown and juicy
3. Dice your chicken into small pieces. Set to the side
4. Spray your mini muffin tray and place the wonton wrapper inside to fit. Set oven to 375 and bake for 3-5 mins (check after 3 mins) should be a light golden crispy texture
5. Small dice your avocado and strawberries. Also chop parsley
6. In a small bowl, Add chicken avocado and strawberry and chopped parsley
7. Add salt and pepper along with the cilantro base. Gently Toss ingredients. Just enough to coat the ingredients. Add more if needed
8. Chill filling 30 mins -1 hour. Scoop small amount into wonton cups. Serve and enjoy!

You can bake them up in mini muffin pans and fill them up to your favorite toppings. I chose to go the savory route with sweet. You may recognize these cute little wonton cups from when I made variations of them for a cocktail hour and a sangria party. Ever since Angela from Joyously Domestic turned me on to their charms and endless possibilities, my love for wonton cups has been, well, endless. Wonton wrappers baked in muffin tins make great vessels for all kinds of tasty fillings for party food!

So that is going to wrap it up for this special food chicken strawberry avocado wonton cups recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!