Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, basic chicken shawarma. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Basic Chicken Shawarma is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Basic Chicken Shawarma is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have basic chicken shawarma using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Basic Chicken Shawarma:

1. Get Tortilla wraps
2. Get Chicken
3. Take Sausage
4. Take Cabbage
5. Get Carrots
6. Prepare Green pepper
7. Prepare Fresh tomatoes
8. Take Onions
9. Make ready Garlic
10. Get Sauce
11. Make ready Mayonnaise
12. Prepare Ketchup
13. Take Salad cream(optional)
14. Get Red chili sauce(optional)

Steps to make Basic Chicken Shawarma:

1. Cut your veggies i.e cabbage,carrots, green pepper, tomatoes, onions. And your sausage
2. Chop your chicken breasts or laps into strips, marinate with garlic, ginger, onion powder, pinch of cinnamon(optional), soy sauce seasoning cubes, oil and salt. The marinate is flexible according to your choice! Then let it sit for at least 30 mins
3. Make your shawarma sauce on the side. Using ketchup, mayonnaise. Then red chili sauce and salad cream is optional
4. Heat your pan and a little vegetable oil then add garlic and onions. Sauté it for a few seconds and take it out of the pan to get that soft and juicy onions. Add your chicken marinate to the pan and sauté it for 3-5 minutes on low flame, so that it can cook to the inside. Towards the end, add your diced sausage and let it cook together before taking it out to cool.
5. Mix your veggies with the sauce, then divide your tortilla wraps.
6. To start building the shawarma, spread the sauce generously on the tortilla wrap, then stack up your veggies, chicken and sausage, caremalized onions and top it with more sauce and lastly fold the wrap
7. To get that crispy, brown tortilla wrap, place in a grill pan until brown or use a regular pan and heat on low flame.
8. Divide into two and it is ready to serve !!!!!

So that’s going to wrap it up for this exceptional food basic chicken shawarma recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!