Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, vegetable bisque. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Vegetable Bisque is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are nice and they look fantastic. Vegetable Bisque is something that I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have vegetable bisque using 19 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable Bisque:

1. Get Tablespoon Olive Oil
2. Take Tablespoon butter
3. Take 2 garlic cloves diced
4. Take Half a large white onion diced
5. Make ready 2 large carrots diced
6. Make ready 1 sweet red bell pepper diced
7. Take Half head of cauliflower rough chopped
8. Get 1 bunch asparagus rough chopped
9. Make ready Quart chicken stock unsalted
10. Take Tablespoon sea salt
11. Take Half teaspoon ground black pepper
12. Prepare Teaspoon mustard powder
13. Get Teaspoon ground thyme
14. Make ready Dash Cayenne pepper
15. Prepare 1 cup half and half
16. Make ready Additional Olive oil for garnishing
17. Make ready Parmesan cheese for garnishing
18. Make ready Chopped almonds for garnishing
19. Prepare Few basil leaves for garnishing

Instructions to make Vegetable Bisque:

1. Over medium heat, melt butter and oil together. Add garlic, onion, bell peppers and carrots and cook about 5 minutes until onions are translucent.
2. Add cauliflower, all seasonings, and stock, and increase great to medium high. Soft boil until cauliflower is very soft, about 15 minutes.
3. Add asparagus and boil about 5 minutes until asparagus is soft but still bright green.
4. Reduce heat and stir in half and half. Blend with immersion blender until smooth. Simmer 5 more minutes.
5. Garnish with drizzle of olive oil, parmesan cheese, almonds and basil leaves.

So that is going to wrap it up with this exceptional food vegetable bisque recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!