Hello everybody, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, quick ramen noodles with stir-fried vegetables. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Quick Ramen Noodles with Stir-Fried Vegetables is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Quick Ramen Noodles with Stir-Fried Vegetables is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have quick ramen noodles with stir-fried vegetables using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Quick Ramen Noodles with Stir-Fried Vegetables:

1. Prepare servings Fresh ramen noodles (soy sauce flavor)
2. Take Sesame oil
3. Take Pork cut into strips
4. Get Cabbage
5. Make ready Bean sprouts
6. Make ready Carrot
7. Prepare ○ Sake
8. Get ○ Sugar
9. Prepare ○ Soy sauce
10. Make ready generous amount ○ Pepper
11. Take ○Doubanjiang
12. Take Boiled eggs
13. Take as much (to taste) Thin green onions or scallions

Steps to make Quick Ramen Noodles with Stir-Fried Vegetables:

1. Chop the scallions and halve the boiled eggs.
2. Cut the carrot into thin strips, and chop the cabbage.
3. Heat the sesame oil in a pan and cook the pork. When the pork is no longer pink, add the carrots and cook further.
4. Season with the ○ marked ingredients then add the cabbage and bean sprouts. Meanwhile, cook the noodles and prepare the noodle soup in the serving bowls.
5. Add the noodles to the bowls with soup. Top with the vegetables and sprinkle with the scallions. Done.

So that is going to wrap this up with this exceptional food quick ramen noodles with stir-fried vegetables recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!