Steps to Make Any-night-of-the-week Super Easy & Rich Soy Sauce Ramen

Super Easy & Rich Soy Sauce Ramen
Super Easy & Rich Soy Sauce Ramen

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, super easy & rich soy sauce ramen. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Super Easy & Rich Soy Sauce Ramen is one of the most favored of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Super Easy & Rich Soy Sauce Ramen is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have super easy & rich soy sauce ramen using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Super Easy & Rich Soy Sauce Ramen:
  1. Get pack Chinese egg noodles
  2. Prepare Toppings
  3. Get Sesame oil
  4. Make ready Grated garlic
  5. Make ready Doubanjiang
  6. Take to 300 ml Water
  7. Prepare Weipa
  8. Prepare Soy sauce
  9. Get Sake
  10. Prepare Oyster sauce
Steps to make Super Easy & Rich Soy Sauce Ramen:
  1. Boil plenty of water in a large pot. Loosen the noodles.
  2. In a sauce pan, add the garlic, doubanjiang, and sesame oil, and heat on medium.
  3. Cook until fragrant, and when the doubanjiang starts to splatter, add water, then mix in the Weipa, soy sauce, sake, and oyster sauce.
  4. Boil the noodles to al dente firmness, transfer to a bowl, then add the soup. Top with your choice of ingredients, then it's ready to eat.
  5. I topped mine with quartered and parboiled bok choy, char sui (Chinese roasted pork), wakame seaweed, and chopped green onions.

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