Steps to Make Speedy Confeed chicken and Puy Lentil Salad

Confeed chicken and Puy Lentil Salad
Confeed chicken and Puy Lentil Salad

Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, confeed chicken and puy lentil salad. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Confeed chicken and Puy Lentil Salad is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Confeed chicken and Puy Lentil Salad is something which I’ve loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have confeed chicken and puy lentil salad using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Confeed chicken and Puy Lentil Salad:
  1. Get Puy Lentil
  2. Make ready confeed chicken
  3. Take cucumber
  4. Take cherry tomato
  5. Get raisans
  6. Get sprout
  7. Get leaves
  8. Get zucchini
  9. Make ready Roasted Almonds
  10. Get carrots
  11. Get green Asparagus
  12. Take Dressings :-
  13. Prepare olive oil
  14. Get lemon
  15. Get seeded mustard
  16. Take Balsamic vinegar
  17. Take almond oil
  18. Take Salt and pepper
  19. Take shallots
  20. Take honey
Instructions to make Confeed chicken and Puy Lentil Salad:
  1. Boil lentil with carrot and onion. Cut all veggies evenly.
  2. Marinate chicken with salt, pepper and olive oil.
  3. Marinate for 1 hr in fridge. Blanch veggies.
  4. Pan sear the chicken and saute vegetables. For dressing, mix all ingredients and pour on salad.

So that is going to wrap this up for this exceptional food confeed chicken and puy lentil salad recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!