Recipe of Quick Moroccan Style Chicken - Slow Cooker

Moroccan Style Chicken - Slow Cooker
Moroccan Style Chicken - Slow Cooker

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, moroccan style chicken - slow cooker. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Moroccan Style Chicken - Slow Cooker is one of the most favored of recent trending meals on earth. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Moroccan Style Chicken - Slow Cooker is something that I have loved my whole life. They’re fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have moroccan style chicken - slow cooker using 17 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Moroccan Style Chicken - Slow Cooker:
  1. Get bone in chicken leg quarters (skin removed)
  2. Prepare can pinapple chunks or tropical fruit cocktail (8oz)
  3. Make ready small onion chopped
  4. Prepare garlic finely chopped
  5. Prepare lemon juice
  6. Take small yellow squash, roughly chopped
  7. Prepare chopped carrot
  8. Make ready radish quartered
  9. Take salt or to taste
  10. Prepare dried marjoram
  11. Get crushed red pepper
  12. Make ready curry powder
  13. Take Finishing Ingredients
  14. Take cornstarch
  15. Prepare water
  16. Get pimiento stuff olives - sliced
  17. Make ready 2 oz jar of pimentos
Steps to make Moroccan Style Chicken - Slow Cooker:
  1. Place canned fruit, onion, garlic, lemon juice, squash, radish, carrot, crushed red pepper, curry powder, salt, & marjoram into the slow cooker. Stir, then add the chicken. Scoop some of the mixture on top of the chicken.
  2. Cover & cook on low for 4 to 5 hours until chicken is cooked through.
  3. Remove chicken from slow cooker, place in covered dish & keep warm.
  4. Add sliced olives & pimentos to the sauce. In a separate small bowl, mix together the water & cornstarch. Pour the cornstarch mixture into the mixture & stir to combine.
  5. Cover & cook on high for about 15 minutes or until thickened.
  6. Serve chicken on a bed of couscous, pour sauce from slow cooker on top.

So that is going to wrap it up for this exceptional food moroccan style chicken - slow cooker recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!