Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, grilled horse mackerel with sweet miso. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Grilled horse mackerel with sweet miso is one of the most well liked of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Grilled horse mackerel with sweet miso is something which I have loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can have grilled horse mackerel with sweet miso using 3 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Grilled horse mackerel with sweet miso:

1. Take 1 horse mackerel
2. Take 1 pinch salt
3. Make ready sweet miso (miso, sugar, mirin and sake)

Instructions to make Grilled horse mackerel with sweet miso:

1. Take away the guts and 'zeigo' (Hard scales of the tail) of horse mackerel. Sprinkle salt on horse mackerel, grill both sides until light brown.
2. Make a sweet miso. In a saucepan, add 2 tablespoons of miso, sugar 2 tablespoons, mirin, and 1 tablespoon of liquor, and cook it with a stirrer while stirring so as not to burn.
3. Spread sweet miso on grilled horse mackerel.

So that is going to wrap it up for this special food grilled horse mackerel with sweet miso recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!