Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, 100% healthy banana oatmeal muffins. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
These healthy banana muffins are fluffy and irresistible, yet made with wholesome ingredients. They're made with whole wheat flour and naturally sweetened with maple syrup or honey. Plus, they're so easy to make (no mixer required). I've been making this healthy banana oatmeal muffins for years and my daughters love them.
100% Healthy Banana Oatmeal Muffins is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. 100% Healthy Banana Oatmeal Muffins is something which I have loved my whole life. They are fine and they look wonderful.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook 100% healthy banana oatmeal muffins using 8 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make 100% Healthy Banana Oatmeal Muffins:
- Make ready 5 mashed bananas
- Get 1 Apple of your choice, grated
- Take 3/4 cup almond milk (use soy or regular skim if you prefer)
- Prepare 3 cup oatmeal
- Prepare 1 tsp baking powder
- Make ready 1 tbsp lemon juice
- Take 2 tsp ground cinnamon
- Prepare 1 chopped walnuts for topping
Banana oatmeal muffins are naturally gluten free and made with no butter, no oil and no refined sugar. Super healthy banana oatmeal muffins are naturally gluten free and so simple to make! When they don't have school, my kids are largely on their own for. Indulge to these healthy banana oatmeal muffins prepared with egg whites and naturally sweetened.
Steps to make 100% Healthy Banana Oatmeal Muffins:
- Preheat oven to 350°F
- Mash bananas in a large bowl
- Grate apple and add to bananas
- Add milk and lemon juice to banana mixture
- In a separate bowl, combine dry ingredients (except nuts)
- Beat wet mixture well until smooth, then slowly mix in dry mixture
- Pour batter into greased muffin pan and add walnuts to top
- Bake at 350° for 15 minutes or until fully cooked
When they don't have school, my kids are largely on their own for. Indulge to these healthy banana oatmeal muffins prepared with egg whites and naturally sweetened. I have been willing to share them with you for ages. But for some reasons, I always postpone them for more urgent recipes that are more aligned with the seasonal. Almost every week, I make a batch of healthy muffins to have on hand for easy breakfasts, snacks, and lunches.
So that is going to wrap this up for this special food 100% healthy banana oatmeal muffins recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

