Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, stovetop mac n cheese. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Stovetop Mac n Cheese is one of the most favored of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Stovetop Mac n Cheese is something which I’ve loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook stovetop mac n cheese using 14 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Stovetop Mac n Cheese:

1. Take 500 g Elbow pasta
2. Make ready 1-2 tbsp butter
3. Prepare 1/4 cup parsley chopped
4. Take 1 cup shredded mozzarella cheese
5. Get 1 cup red cheddar cheese
6. Get 1 cup parmesan cheese
7. Get 2 cups milk
8. Take 1 cube chicken stock
9. Take 1 big onion sliced or minced, up to preference
10. Get salt and pepper
11. Prepare 1 broccoli
12. Take 3 tbsp olive oil
13. Prepare 1/2 cup corn flout
14. Prepare 2 cups water

Instructions to make Stovetop Mac n Cheese:

1. Boil macaroni and broccoli in a pot, add in olive oil and salt. Let boil for 15-20mins or until macaroni is softer.
2. Melt butter into a large wok and add onions. Sautee for 10mins.
3. Crush chicken stock into 1 cup of water. Combine corn flour with 1 cup of water too. Add the chicken stock, corn flour mixture and milk to the buttered onions.
4. Add the cooked macaroni and broccoli into the wok. Dump the cheese into the wok and mix the cheese well as it melts.
5. Add in the parsley and mix again. Serve hot!

So that is going to wrap this up for this exceptional food stovetop mac n cheese recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!