Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, chicken tikka masala. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.
Chicken Tikka Masala is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Chicken Tikka Masala is something that I’ve loved my entire life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have chicken tikka masala using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chicken Tikka Masala:
- Take Clove
- Take Cardamon Pods
- Get Small piece of Cinnamon (2cm)
- Take Cumin Powder
- Prepare Mild Madras Curry Powder
- Take Smoked Paprika
- Take Salt
- Take ginger
- Take garlic clove
- Get sugar
- Prepare natural yoghurt (not Greek style)
- Make ready tomato purée (mixed with a little water)
- Make ready coconut milk
- Prepare fresh coriander
- Make ready Chicken Tikka pieces (add more if desired)
- Prepare Single Cream
- Prepare base gravy (see my other recipes for this)
Steps to make Chicken Tikka Masala:
- Heat oil in a pan and add the cinnamon, cloves and Cardamon pods. Fry these for two minutes on a medium heat and then remove them from the oil.
- Add ginger, garlic and other spices to the oil. Cook for 1 minute and then add the tomato purée and cook for a further few minutes and the add the salt.
- Add a portion of base gravy (around 2 ladles full). You can find the recipient for the base gravy in my other recipes. Mix this together and then add the natural yoghurt and coconut milk. Reduce this to a thicker consistency and then add the sugar.
- Add in the pre-cooked chicken Tikka pieces and cook for a further 5 minutes. Start adding the single cream bit by bit until you reach your desired consistency.
- Add most of the coriander (keeping some back for dressing your dishes) and cook until the sauce is a slightly thicker consistency.
So that’s going to wrap it up with this special food chicken tikka masala recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

