Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, oats with chicken 65 in my style. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Oats with chicken 65 in my style is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. Oats with chicken 65 in my style is something that I’ve loved my whole life. They are fine and they look wonderful.

Hot, spicy and a perfect chicken starter made in restaurant style. All totally different from one another with different styles Andhra style or hyderabadi style, Madurai style. It is believed that the The secret ingredient in my marinade is the whole wheat flour / atta. It coats the chicken so well and it fries very crisp in oil.

To begin with this particular recipe, we must first prepare a few components. You can cook oats with chicken 65 in my style using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Oats with chicken 65 in my style:

1. Prepare Quaker Oats
2. Take onion fried
3. Make ready tomato chopped
4. Prepare Black pepper powder
5. Make ready Salt
6. Make ready Garam masala to sprinkle over while it’s ready
7. Prepare Ghee to cook & drizzle some while serving
8. Get Cashews fried in ghee for garnishing
9. Take Coriander leaves
10. Prepare Ginger garlic paste
11. Prepare Turmeric powder
12. Get Kasuri methi
13. Get Chicken 65 prepared as usual recipe as I posted in my paste recipes

I will definitely try it in my air fryer. Hope your next recipe will published soon. Because of this marination the chicken will be tender and wont take much time to cook. So juicy, rightly spiced and delicious.

Instructions to make Oats with chicken 65 in my style:

1. Just dry roast the oats & set aside.
2. Fry cashews to light golden then remove it then in same kadai add some more ghee & fry the onions too.
3. Once those are fried take half for garnishing then in the half of it add the chopped tomatoes fry a little then add ginger garlic paste stir it.
4. Next add in regular spices mentioned above leaving Garam masala powder.
5. Sprinkle some water so that the spices won’t get burnt till the tomatoes get soft then add in the roasted oats stir well then add in the semi smashed prior prepared chicken 65 (3-4) pieces. Make sure keep little bite size don’t mash it all over.
6. Now add water accordingly cover the lid for 3-5 minutes & it’s ready off the burner sprinkle Garam masala over it.
7. Pop it in a serving plate then garnish it with cashews, coriander leaves, fried onions & ghee. Now serve it hot & delicious!

Because of this marination the chicken will be tender and wont take much time to cook. So juicy, rightly spiced and delicious. And it's so easy to make with this recipe. The stories associated with the origin of this strange. When I saw the recipe on Sadia's page and read.

So that’s going to wrap this up for this special food oats with chicken 65 in my style recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!