How to Make Super Quick Homemade My super easy honey pork and sirracha ramen soup

My super easy honey pork and sirracha ramen soup
My super easy honey pork and sirracha ramen soup

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, my super easy honey pork and sirracha ramen soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

My super easy honey pork and sirracha ramen soup is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. My super easy honey pork and sirracha ramen soup is something which I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook my super easy honey pork and sirracha ramen soup using 19 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make My super easy honey pork and sirracha ramen soup:
  1. Make ready pork chops
  2. Prepare honey and light soy sauce
  3. Take garlic powder and ginger powder
  4. Take pks plain ramen noodle
  5. Prepare stock cubes veg/chicken u choose
  6. Get Lt of water for stock
  7. Take lg onion diced
  8. Get Lg pepper diced
  9. Prepare button mushrooms sliced
  10. Prepare LG carrots grated
  11. Get kale chopped
  12. Make ready garlic powder and ginger powder
  13. Make ready chinese 5 spice
  14. Make ready light soy sauce
  15. Prepare Brown sugar
  16. Take rice wine vinegar
  17. Get As much sirracha
  18. Take oil for stir fry veg
  19. Get Chopped spring onion for garnish
Steps to make My super easy honey pork and sirracha ramen soup:
  1. Pre heat oven 200c make marinade for chops the 2tbsp honey and soy sauce and 1 tsp garlic and ginger powder
  2. Prepare veg while chops marinade dice the onion and pepper,grate the carrots and slice the kale and mushroom
  3. Put chops in oven then in a large cooking pot add oil heat gently add onions and peppers saute for 2 mins
  4. Add carrots mushrooms and kale and the seasoning and water bring to a boil
  5. When chops are done (depending on their thickness)allow to rest while u add noodle to the veg soup
  6. Cook for 5 mins the put noodles into a bowl top with veg and broth place sliced pork on top (garnish with spring onions optional)
  7. If u leave out the chop this can be a vegetarian ramen noodle soup
  8. Enjoy

So that’s going to wrap it up with this exceptional food my super easy honey pork and sirracha ramen soup recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!