Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, steamed healthy lunch. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Steamed healthy lunch is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Steamed healthy lunch is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have steamed healthy lunch using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Steamed healthy lunch:

1. Prepare 1/2 cup boiled ndengu kamande
2. Take 1 cup shredded cabbage
3. Take 1/4 cup shredded beet root
4. Prepare 1/2 cup shredded spinach whole
5. Prepare 1/4 cup shredded carrots
6. Take 2 cup cut lady fingers
7. Get 1/2 cup cut broccoli
8. Prepare 1 tsp Black pepper
9. Take to taste Rock Salt
10. Get 2 tbsp coconut oil

Instructions to make Steamed healthy lunch:

1. Put all your vegetables in a pan, add a little water and stem for 10 minutes as you stir.
2. Add in your kamande, black pepper, coconut oil and salt.
3. Serve with avocado.
4. Enjoy

So that’s going to wrap it up with this exceptional food steamed healthy lunch recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!